Determination of free amino acids in royal jelly, bee pollen and hydrolyzed bee pollen

Determination of free amino acids in royal jelly, bee pollen and hydrolyzed bee pollen

Authors

  • Hossein Mohabaldini Department of Animal Science, Faculty of Agriculture, University of Mohaghegh Ardabili, Iran, Islamic Republic of
  • Atefeh Maghsoudloo Department of Food Chemistry, Gorgan University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of

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Published

2019-12-26

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Articles

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