Study of the effects of adding regular urea and slow-release nitrosa urea to diets containing molasses on microbial fermentation by gas production method.
Study of the effects of adding regular urea and slow-release nitrosa urea to diets containing molasses on microbial fermentation by gas production method.
Authors
Mohammad Reza Mashayekhi
Animal Science Research Department, Safiabad Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization, Iran, Islamic Republic of
Mohsen Sari
Animal Science Department, Faculty of Animal Science and Food Technology, Khuzestan University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of
Naeem Erfanimajd
Department of Basic Sciences, Faculty of Veterinary Medicine, Shahid Chamran University of Ahvaz, Iran, Islamic Republic of
