Effect of tomato pulp hydroalcoholic extract alone and in combination with edible coating gum arabic containing dill essential oil on microbial spoilage of rainbow trout fillets under refrigerated conditions
Effect of tomato pulp hydroalcoholic extract alone and in combination with edible coating gum arabic containing dill essential oil on microbial spoilage of rainbow trout fillets under refrigerated conditions
Authors
Elaheh Tavakoli
Food Hygiene and Quality Control Department, Faculty of Veterinary Medicine, Bu-Alisina University, Iran, Islamic Republic of
Behnaz Bazgani-Gilani
Food Hygiene and Quality Control Department, Faculty of Veterinary Medicine, Bu-Alisina University, Iran, Islamic Republic of
Mohammad Reza Pajouhia-Al-Moti
Food Hygiene and Quality Control Department, Faculty of Veterinary Medicine, Bu-Alisina University, Iran, Islamic Republic of
