Effect of different carbon sources on bacterial population and intestinal histological characteristics of common carp (Cyprinus carpio) in biofloc system
Effect of different carbon sources on bacterial population and intestinal histological characteristics of common carp (Cyprinus carpio) in biofloc system
Authors
Saeed Asadohnohansarabadi
Department of Fisheries, Faculty of Marine Natural Resources, Khorramshahr University of Marine Sciences and Technology, Iran, Islamic Republic of
Prita Kochin
Department of Fisheries, Faculty of Marine Natural Resources, Khorramshahr University of Marine Sciences and Technology, Iran, Islamic Republic of
Nasrollah Mahboubi-Sofiani
Department of Fisheries, Faculty of Natural Resources, Isfahan University of Technology, Iran, Islamic Republic of
Vahid Yavari
Department of Fisheries, Faculty of Marine Natural Resources, Khorramshahr University of Marine Sciences and Technology, Iran, Islamic Republic of
Seyyed Amir-Hossein Jalali
Department of Fisheries, Faculty of Natural Resources, Isfahan University of Technology, Iran, Islamic Republic of