Effect of synthetic pigment and natural pigments of Spirulina algae and yellow bell peppers on Colorability, growth indices in blue-yellow electric cichlid fish ( Labidochromis caeruleus )
Effect of synthetic pigment and natural pigments of Spirulina algae and yellow bell peppers on Colorability, growth indices in blue-yellow electric cichlid fish ( Labidochromis caeruleus )
Authors
Shirin Belbasi
Department of Fisheries, Faculty of Fisheries and Environment, Gorgan University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of
Mohammad Reza Imanpour
Department of Fisheries, Faculty of Fisheries and Environment, Gorgan University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of
Bahareh Shabanpour
Department of Fisheries, Faculty of Fisheries and Environment, Gorgan University of Agricultural Sciences and Natural Resources, Iran, Islamic Republic of