Evaluation of the effects of dietary fat on some blood-biochemical indices and liver enzymes of Siberian sturgeon fry

Evaluation of the effects of dietary fat on some blood-biochemical indices and liver enzymes of Siberian sturgeon fry

نویسندگان

  • Younes Golalipour Fisheries Department, Faculty of Natural Resources, Lahijan Branch, Islamic Azad University, Iran, Islamic Republic of
  • Hossein Khara Fisheries Department, Faculty of Natural Resources, Lahijan Branch, Islamic Azad University, Iran, Islamic Republic of
  • Mahmoud Mohseni Aquaculture Department, Caspian Sea Sturgeon International Research Institute, Agricultural Education and Extension Research Organization, Iran, Islamic Republic of

چکیده

      

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چاپ شده

2016-01-30

شماره

نوع مقاله

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